Anthony Burdain is an american chef, author and a television celebrity.

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He graduated from the Culinary Institute of America in 1978. He has published a best-seller. In 2005 he began to host two television programs in the Travel Channel: The Layover and Anthony Burdain: No Reservations. He currently hosts a show called Anthony Burdain: Parts Unknow. 

 

“Do we really want to travel in hermetically sealed pope mobiles through the rural provinces of France, Mexico and the Far East, eating only in Hard Rock Cafes and McDonalds? Or do we want to eat without fear, tearing into the local stew, the humble taqueria's mystery meat, the sincerely offered gift of a lightly grilled fish head? I know what I want. I want it all. I want to try everything once.” -A. Burdain

 

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